Wine List

Red Wines

  • House Wines 6/9 oz 1/2Ltr Ltr.

    Jackson-Triggs, Merlot, Niagara

    Georges Duboeuf, Beaujolais,France

    Hardy’s Stamp. Shiraz Cabernet,Australia

    Masi Valpolicella, Italy

  • Red Wine by the Bottle

    Clancy’s Legendary Red,2004, Barossa

    Louis Latour, Pinot Noir, France

    Pirramimma Wines, Stock’s Hill Shiraz, Australia

    McManis , Cabernet Sauvignon, California

    Louis Jadot, Beaujolais, France (Vintage)

    Sefiro Chianti, Colli Fiorentini, Italy

    La Mozza, “I Perrazi” Sangiovese, Italy

    Senoria de Urarte, Rioja, Spain

    Beringer, Founders Estate Cabernet, California

    J. Lohr, Seven Oaks, Cabernet, California

    Villa Antinori, Chianti Classico Riserva,Italy

    Sangervasio, Super Tuscan Blend, Organic, Italy

    Langmeil Valley Floor Shiraz, Australia

    Amity, Pinot Noir, Oregon

    Craggy Range,Gimblett Gravels Vineyard,Te Kahu, Autralia

    Mahoney Vineyards, Pinot Noir, Carneros, Napa Valley

    Sterling Vineyards, Merlot, Napa Valley (Vintage)

    Tedeschi, Amarone, Italy

    La Fiole, Chateauneuf Du Pape, France

    Duckhorn Merlot, ’07, Napa

    Grgich Hills, Merlot, ’07 California

    Caymus,Cabernet Sauvignon ’06, Napa

    Brovia, Barolo, 2004, Piedmont $135.00

    Caravan Cabernet Sauvignon, 2007, Napa Valley

    Cake Bread, Cabernet Sauvignon, ’06, California

    Tignanello, ’04 Antinori,Tuscany

    Chateau de Beaucastel, Chateaneuf-du-pape2005

    Benziger Cabernet Sauvignon, 2002, California

White Wines

  • House Wines 6/9 oz 1/2Ltr Ltr.

    Jackson-Triggs, Chardonnay, Niagara

    Robert Mondavi,Sauvignon Blanc, California.

    Beringer, White Zinfandel, California

    Henry of Pelham, Riesling Reserve, Niagara/span>

    Gabbiano, Pinot Grigio, Italy

  • White Wine by the Bottle

    Henry of Pelham, non-oaked Chardonnay, Niagara

    Two Hands Lucky Country Chardonnay, Australia

    Gabbiano Pinot Grigio, Italy

    Jenn Luc Columbo, Viogier ,2008, France

    J Lohr, Chardonnay, 2008, California

    Santa Margarita, Valdadige, Pinot Grigio Vintage

    Lilly pilly Estates, Sauvignon Blanc, Australia

    Kim Crawford, Sauvignon Blanc, (V) New Zealand

    Murphy-Goode Winery, Chardonnay, Sonoma

    Jean Luc Columbo, 2008, Viognier La Violette,France

    Bouchard & Peres et Fils, Petite Chablis, 2004,France

    Oyster Bay Chardonnay, New Zealand

    Louis Jadot, Bourgogne Chardonnay,France(Vintage)

    Henry Bourgeois, Les Baronnes’Sancerre, France

    Jaffelin, Pouilly-Fuisse, France

    Cambria, Santa Maria Valley Chardonnay, California

    Cloudy Bay Sauvignon Blanc, 2006,New Zealand

    Sterling Vineyards, Sauvignon Blanc, 2006,Napa

    Cakebread, Sauvignon Blanc, Napa

    Joseph Phelps, Sauvignon Blanc,2005, Napa

     

  • Champagnes & Sparkling Wines

    Cava, Ferre I Catasus Brut Reserve, NV

    Dom Perignon, France

    Veuve Clicquot Brut,France (375 ml)

    Veuve Clicquot Brut,France (750 ml)

    Freixenet, Cordon Negro Brut, Spain

    Prosecco Di Valdobbiadene, Sparkling Wine,Spain

  • Port / Cognac / Scotch

    Taylor First Estate Port 2oz.

    Graham Late Bottle Vintage 2oz.

    Courvoisior VSOP Cognac 1.5oz

    Remy Martin VS 1.5oz.

    Chivas Regal 1.5oz.

    Johnnie Walker Black 1.5oz.

    Glen Fiddich 12 yr old scotch 1.5oz.

    Dewars Scotch 1.5oz.

    Oban 14yr Single Malt Scotch 1.5oz.

    McCallan 18yr Single Malt Scotch 1.5oz.

  • Lake of Bays DRAFT

    Pale Ale

    Rousse- Full bodied Dark Pint

    Becks N/A Beer

Beer

  • Premium Beer

    Heineken

    Stelle Arois

    Dos Equis Lager Especial

    Alexander Keiths Indian Pale Ale

  • Domestic Beer

    Molson Canadian

    Molson Canadian 67 (low carb)

    Coors light

    Bud

Martini Menu

  • Classic Martini

    A generous 2 ounce pour of Iceberg Vodka, or Beef Eater Gin with a splash of dry vermouth…or to your taste.

  • Premium Martini

    A generous 2 ounce pour of Absolut, Grey Goose, Kettle One Vodka’s or Tanqueray or Bombay Blue Sapphire Gin with a splash of dry vermouth,….. or to your taste.

  • Specialty Martini’s

    Made with 2 ounces of premium liquor

  • Black Currant

    Vodka, Cassis, Grand Marnier, Rebina, lime juice.

  • French Martini

    Vodka, Chambord, pineapple juice,

  • PB and J Martini

    Vodka, Frangelico, Chambord, cranberry juice.

  • Muskoka Splash

    Vodka, Melon Liquor, Coconut Rum, pineapple juice.

  • Sweet Tart

    Vodka, Chambord, Amaretto, Bar lime.

  • Chocolate Martini

    Vodka, White Crème De Cacao, and a chocolate rim.

  • Muskoka Sunset

    Gin, Cranberry juice and orange juice.

  • Cosmopolitan

    Vodka, Cointreau) and a splash of cranberry juice.

  • Creamsicle

    Vodka, Grand Marnier, OJ shaken with cream.

  • Jolly Rancher

    Vodka, Peach Schnapps, Melon Liquor, Lime bar mix, cranberry juice and a splash of grenadine.

  • Rail Cocktails

    Iceberg Vodka, Bacardi Rum, Canadian Club, Beefeater Gin and Ballantines Scotch.

  • Classic Cocktails

    All made with 1.5oz. rail or premium liquor.

  • Bloody Caesar

    Vodka, Clamato juice, Worchestershire, a dash of Tobasco salt/pepper in a celery salt rimmed glass.

  • Bloody Mary

    A salt rimmed glass with vodka, tomato juice and a dash of Worchestershire.

  • Hurricane

    Bacardi Rum, lime bar mix, pineapple juice, orange juice, and grenadine.

  • Seabreeze

    Vodka, cranberry juice, grapefruit juice.

  • Long Island Ice Tea

    Vodka, rum gin, triple sec, lime bar mix and a splash of Coca-Cola

  • Specialty Coffee’s

    A generous 1.5oz of liquor combined with fresh coffee, in a sugar rimmed mug, topped off with fresh whipped cream, a marachino cherry and shaved Belgian chocolate

  • Rebecca’s Coffee

    Bailey’s, Kahlua and Frangelico

  • Spanish coffee

    Kahlua and Brandy

  • Irish coffee

    Irish Mist and Jamesons Irish whisky

  • B-52

    Bailey’s Irish Cream, Kahlua and Grand Marnier

  • Monte Cristo

    Kahlua and Grand Marnier

  • Blueberry Tea

    Amaretto and Grand Marnier with a cinnamon stick and a orange slice, served with a pot of tea on the side.


Prices subject to change on all pages. 20% gratuity added for parties of 10 or more.